Soy Lime Shrimp

This is what happens when you forget to buy honey at the Grocery store, but did buy 2 lbs shrimp.

Soy Lime Shrimp
Serves 4


1/4 cup of butter
1 lb of shrimp
1/2 cup canola oil
1/2 cup of soy sauce
2 pinches of parsley
1 pinch of grounded ginger
1 tsp of garlic
2 tsp of lime juice
Black pepper


1)Melt butter on skillet on medium heat
2) While butter melts, mix canola oil, soy sauce, parsley, grounded ginger, garlic, and lime juice in mixing bowl.
3) When butter is melted, put cooked shrimp on skillet.
4) Pour mix over shrimp. Mix thoroughly and then sprinkle black pepper over shrimp.
5) Keep the shrimp in the skillet, and let it sit for 15 minutes.
6) Eat!